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Cooking Class - July 31

Learn tricks and tips from the chef himself, Chef Russell Siu, at this popular event. Featured every other month, these cooking demonstrations are always a sell out! You will be served each course along with a wine pairing.

Wednesday, July 31
6:00 pm

Tomato Tortilla Soup
With Grilled Shrimp

Warm Paillard of Salmon
Mesclun of Greens, Walnuts & Cranberries, Lemon Vinaigrette

Grilled Fillet of Beef Tenderloin
Tomato Concasse

Fried Banana
Vanilla Ice Cream, Coffee Scented Chocolate Sauce

$67
Inclusive of tax & service charge
Pre-payment required

*The class starts promptly at 6:00 pm.
Seating is on a first come, first serve basis.
Limited seating by reservations only.